There’s something magical about chicken pot pie, don’t you think? Comfort food at its finest, it’s warm, hearty, and just what we crave on those cozy evenings. While the classic version is undeniably delicious, sometimes it’s fun to shake things up and try something different.
Whether you’re cooking for family, exploring new flavors, or just treating yourself, these 15 chicken pot pie recipes will bring excitement to your kitchen. From twists on tradition to totally unexpected ideas, there’s something here for everyone.
1. Classic Chicken Pot Pie with a Twist
Sometimes, you just want to stick to the basics, but that doesn’t mean playing it safe. This take on the classic recipe adds a hint of extra flavor with fresh thyme and a splash of white wine in the creamy sauce.
The filling consists of tender chicken, peas, carrots, and potatoes, just like you’d expect, but with a little herby, tangy kick that elevates the whole dish. For the crust, use flaky puff pastry to keep it light and buttery.
Want to bake this beauty tonight? Look up the full recipe for details!
2. Mini Chicken Pot Pies
Why not make your pot pies personal? These cute mini versions are prepared in small ramekins or muffin tins, making them perfect for individual servings. Each pie is packed with the comforting goodness of chicken, creamy sauce, and veggies, just like the full-sized classic. The best part? You get more crust in every bite! Plus, they’re great for kids or dinner parties where finger foods rule the menu.
Craving bite-sized deliciousness now? Check out the easy recipe!
3. Cheddar Biscuit-Topped Chicken Pot Pie
Replace the classic pie crust with fluffy, cheddar-flavored biscuits baked on top. Imagine the rich, creamy chicken filling bubbling underneath and that cheesy, golden topping soaking up the sauce.
It’s such a simple swap, yet it completely transforms the dish into a rustic masterpiece. Bonus? It’s faster to make since there’s no need to roll out dough.
Does this sound like your style? Follow the recipe and enjoy!
4. Creamy Chicken Pot Pie Soup
Skip the crust altogether with this cozy pot pie soup. It’s everything you love about chicken pot pie but in a warm, spoonable form. Simmer a mix of chicken, veggies, and cream, and serve it with homemade bread or biscuits for dipping. This is perfect for when you’re craving the flavors without going all out on the pie-making process.
Need a new favorite soup recipe? Try this one today!
5. Vegetarian “Chicken” Pot Pie
Yes, you read that right! You can make a meat-free version that’s just as satisfying as the real thing. Swap the chicken for hearty mushrooms or plant-based chicken strips, and keep all the creamy sauce and veggie goodness. Season with thyme and garlic to enhance the flavor. It’s a crowd-pleaser, even for non-vegetarians!
Looking for the full step-by-step recipe? It’s easy to find!
6. Curry Chicken Pot Pie
Add some spice to your life with this bold variation. This pie has all the classic chicken pot pie elements, but the sauce gets an upgrade with curry powder, coconut milk, and a dash of ginger. The warm, slightly spicy flavors make this a pot pie like no other. It’s great for anyone who loves a fusion of traditional and adventurous flavors.
Excited to try it? Check out the complete instructions!
7. Gluten-Free Chicken Pot Pie
Who says you need traditional flour to make heavenly pies? This version is perfect for anyone avoiding gluten. Use a gluten-free crust or even mashed potatoes as a topping for a shepherd’s pie-style variation. The filling remains just as satisfying, keeping all the savory chicken and veggie goodness intact.
Want to learn how to make it? The full recipe is waiting for you!
8. Southwest Chicken Pot Pie
This isn’t your ordinary pot pie. With ingredients like black beans, corn, green chilies, and a smoky chipotle cream sauce, this is full of bold Southwestern flavors. Swap a regular crust for a cornbread topping to truly tie it all together. It’s packed with zesty excitement in every bite.
Feeling adventurous? Find out more in the easy recipe!
9. Breakfast Chicken Pot Pie
Yes, you can have chicken pot pie for breakfast! Add breakfast-friendly ingredients like scrambled eggs, sausage crumbles, and a rich cheddar gravy to complement the chicken. Use a biscuit crust to create a breakfast twist that’s hearty enough to fuel your day.
Why not give it a go? Grab the recipe and start cooking!
10. Phyllo Pastry Chicken Pot Pie
If you love flaky layers, this one’s for you. Instead of a traditional dough, this version uses delicate phyllo pastry. Each sheet gets brushed with butter before being layered on top of the pie, creating an ultra-crispy topping that shatters beautifully with every bite. It’s elegant yet surprisingly easy to pull off.
Want to try something fancy yet simple? The recipe has you covered!
11. Italian Chicken Pot Pie
Infuse Italian flavors into your pie with ingredients like sun-dried tomatoes, spinach, and Parmesan. The creamy sauce also gets upgraded with a touch of pesto for a fresh and slightly nutty flavor. Pair this with a rosemary-infused crust, and you’ve got an easy take on Italian comfort food.
Think this is your next favorite? See the complete recipe!
12. Lattice Crust Chicken Pot Pie
Bring beauty to the table with a show-stopping lattice crust design. The woven pattern allows steam to escape while creating a stunning visual effect. The filling sticks to tradition with creamy chicken and vegetables, letting the crust take center stage. If you enjoy baking, this one will be as satisfying to make as it is to eat!
Want tips for making it yourself? Check out the guide!
13. Sheet Pan Chicken Pot Pie
For when you’re in a hurry, a sheet pan version is the way to go. Instead of a fully enclosed pot pie, this uses one large layer of puff pastry laid over the filling in a baking sheet, creating a golden crust on top. It’s quick, simple, and perfect for feeding a crowd, with less fuss than individual pies.
Try this time-saver today! Follow the full recipe.
14. Healthy Chicken Pot Pie
Enjoy all the flavors of traditional pot pie without the guilt. This healthier version swaps heavy cream for Greek yogurt and reduces butter in the crust. Fresh herbs and zesty seasonings keep the flavors alive while cutting down on calories.
Looking for a lightened-up meal? Find the recipe online now!
15. Buffalo Chicken Pot Pie
Spice lovers, this one’s for you. Combine classic buffalo chicken flavors with the creamy elements of a pot pie. Shredded chicken, buffalo sauce, blue cheese crumbles, and celery give it that signature wing-inspired taste, but all wrapped up in buttery crust goodness. It’s the ultimate crowd-pleaser for game day or parties.
