Hot Sauce – Sides Sweets and Sauces Menu KFC
Try this fiery Hot Sauce with any of the KFC meals or combo from the KFC Sides, Sweets, Sauces Menu. This sauce features a blend of tangy vinegar and spicy peppers which creates a bold and fiery flavor.
It has a smooth and thick texture, offering a spicy addition. It is perfect for drizzling over Fries, Nuggets, or Chicken, to add an extra layer of flavor.
Ingredients
- Acetic acid
- Citric acid
- Corn oil
- Distilled vinegar
- Dried peppers
- Hot sauce
- Jalapeno peppers
- Natural flavor
- Onion powder
- Salt
- Spice
- Tomato paste
- Water
- Xanthan gum
Nutritional Report
Energy Content: 0 Cals, 0 J
Nutrients | Per Portion | % Daily Value |
---|---|---|
Protein (g) | 0 | – |
Total Fat (g) | 0 | 0% |
Sugars (g) | 0 | – |
Saturated Fat (g) | 0 | 0% |
Trans Fat (g) | 0 | – |
Dietary Fiber (g) | 0 | – |
Cholesterol (mg) | 0 | 0% |
Total Carbohydrates (g) | 1 | 1% |
Sodium (mg) | 300 | 13% |
Recipe
Ingredients Quantity:
- 12 ounces of red peppers
- 6 to 12 garlic cloves
- 2 cups of white distilled vinegar
- Water
- 1 small onion chopped
- 2 tsp of salt
- 1 quarter cup of sugar
- 2 tablespoons of lemon juice
- 1 tsp of oil
How to prepare it?
- First, take a large pot and add red pepper, garlic cloves, chopped onion, and white distilled vinegar into the pot.
- Pour some water and boil all the ingredients for almost 20 minutes.
- Transfer the boiled mixture to a grinder and add sugar, oil, and lemon juice to the grinder, grind all the ingredients properly, and make a paste.
- After grinding the mixture, strain it with the help of a fine mesh strainer.
- Now, pour it into an airtight jar and add some water to a large pot. Boil it on medium heat.
- Put the jar in the boiling water pot and heat it for almost 2 to 3 minutes.
- After that, take out the jar and keep it aside.
- Store the sauce jar in the freezer. That it.
FAQs
Q. Which pepper is added to this hot sauce?
The KFC uses the Chipotle pepper to prepare this smoky and hot sauce.
Q. Is this sauce spicy?
Yes, this sauce is spicy and bold due to the addition of pepper in it, which adds a hot touch to it.