KFC Nuggets 5Pc, 8Pc, 10Pc, 12Pc, 36Pc, 50Pc

5 Pc. Price: $4.29
8 Pc. Price: $6.59
10 Pc. Price: $5.99
12 Pc. Price: $8.99
36 Pc. Price: $23.99
50 Pc. Price: $35.00

KFC offers a variety of delicious and tender nuggets in its Nuggets Menu. you can choose the KFC nuggets from the options including 5 pc, 8 pc, 10 pc, 12 pc, 36 pc, and 50 pc. All of these nuggets are perfectly cooked and offer a crispy texture from the outside and juicy from the inside.

These KFC nuggets come with a different price and calories range. Wheterh you want a small treat or wants to satisfy your big appetite, these nuggets are perfect choice for anyone. However, you can get any of your favorite drink or side item with them to enhace your culinary experience.

Check Complete KFC USA Menu

Ingredients

KFC Nuggets (Egg White Solids, Garlic Powder, Monosodium Glutamate, Nonfat Milk Solids, Salt, Seasoning, Spices, Water, Wheat Flour, Whey)

Allergens

Wheat
Milk
Gluten
MSG
Eggs

Nutritional Report

Energy Content
5 Pc: 180 Cals, 753 J
8 Pc: 280 Cals, 1171 J
10 Pc: 350 Cals, 1464 J
12 Pc: 420 Cals, 1757 J
36 Pc: 1260 Cals, 5271 J
50 Pc: 1750 Cals, 7322 J

Nutrients	Per Portion						% DV
	5 pc	8 pc	10 pc	12 pc	36 pc	50 pc	5 pc	8 pc	10 pc	12 pc	36 pc	50 pc
Protein (g)	15	24	30	36	108	150	–	–	–	–	–	–
Total Fat (g)	8	12	15	18	54	75	12%	18%	23%	28%	83%	115%
Sugars (g)	0	0	0	0	0	0	–	–	–	–	–	–
Saturated Fat (g)	0	0	0	0	0	0	0%	0%	0%	0%	0%	0%
Trans Fat (g)	0	0	0	0	0	0	–	–	–	–	–	–
Dietary Fiber (g)	0	0	0	0	0	0	0%	0%	0%	0%	0%	0%
Cholesterol (mg)	75	120	150	180	540	750	25%	40%	50%	60%	180%	250%
Total Carbohydrates (g)	5	8	10	12	36	50	2%	3%	3%	4%	12%	17%
Sodium (mg)	700	1120	1400	1680	5040	7000	29%	47%	58%	70%	210%	292%

KFC Nuggets Recipe

This homemade chicken nugget recipe delivers all the crunch and flavor you love—made with real chicken and simple pantry staples.

Ingredients

1 lb ground chicken
3 tablespoons milk
1 slice of bread (or ¼ cup Italian breadcrumbs)
¾ teaspoon garlic salt
⅛ teaspoon black pepper
1 egg, whisked
3 tablespoons melted butter (or canola oil spray)

1 cup panko breadcrumbs
¼ cup Parmesan cheese, finely grated
2 teaspoons dried parsley

How to Make Chicken Nuggets?

Start by soaking the bread in milk for 2–3 minutes until it softens. If using breadcrumbs instead, add 1–2 more tablespoons of milk to the mixture. Add garlic salt and black pepper, then mix it together with your hands. This forms a “panade,” which keeps the nuggets tender and juicy.
Place the ground chicken in a large bowl. Add the panade and gently mix everything together with your hands. Don’t overmix or the nuggets might become dense.
Use a tablespoon to scoop portions of the chicken mixture and shape them into nuggets. Set them aside and prepare the breading.
Mix panko breadcrumbs, Parmesan cheese, and dried parsley on a large plate. This will form the crispy outer coating.
Brush the nuggets with whisked egg on both sides, then press them into the breading mix. Make sure they are evenly coated and place them on a baking sheet.
Lightly brush the top of the nuggets with half of the melted butter or spray with oil. This helps them turn golden during baking.
Bake in a preheated oven at 375°F for 7 minutes. Remove the tray, brush the nuggets with the remaining melted butter, and bake for another 8 minutes.
Once done, allow the nuggets to rest for a few minutes before serving. This helps lock in their moisture.

Pro Tips

For a crispy fried option, heat 1 inch of oil in a pan to 350°F. Fry the nuggets in small batches for 2–3 minutes per side until golden. Air fryer lovers can brush the nuggets with butter or spray them with oil and air fry at 400°F for 8 minutes, flipping halfway through.

Enjoy them hot with your favorite dipping sauce or a side of veggies, fries, or mac and cheese. These nuggets freeze wonderfully, too, so you can have them ready for quick meals any day!

Review

I have tasted KFC Nuggets recently, I was delighted by its taste and crispiness. The chicken was fresh and succulent and the nugget was crispy and slightly spicy on the outside. Each bite gives me a tender and savory taste with a crunchy feel.

I loved that it was not too seasoned. I know it is not a healthy item for daily use so, I also eat it only on occasion. This KFC snack is a good source of protein because it is made with white chicken but it also contains a high amount of calories and fat because chicken is deep-fried in oil.

According to my point of view, it is a tasty item and an affordable snack to satisfy my fast food craving. You can also pair it with any of your favorite meals as a side item or take it with a cold drink to ignite your taste buds.